Stakeholder Foods succeeded in producing pig fat cells cultured from pluripotent stem cells (iPSC)
This achievement will improve the company’s ability to produce high quality pork products * The pig stem cell line will allow the company to produce an unlimited amount of fat and muscle cells
The pig-derived stem cell line will allow the company to produce an unlimited amount of fat and muscle cells. This achievement is a significant step in the company’s ability towards the development of whole pork products with 3D printing and high quality.
