Steakholder Foods begins bovine cell line development in US

The Israeli business has started to isolate cells sourced from cattle raised in US department of agriculture (USDA) approved farms.

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The Israeli business has started to isolate cells sourced from cattle raised in US department of agriculture (USDA) approved farms. The company expects the USDA to play a pivotal role in approving cultured meat in the future.

“The cultured meat industry as a whole awaits positive feedback from American regulators with respect to initial approval to sell cultivated meat products. As a first step, we plan to set up a pilot plant in Belgium, after which we expect the first hybrid products to enter the market” Arik Kaufman, CEO Steakholder Foods, tells FoodIngredientsFirst.

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Steakholder Foods begins bovine cell line development in US

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