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Elevate your fish production with our cutting-edge, industrial-grade printer, specifically engineered for crafting high-quality, plant-based fish alternatives with unmatched precision and efficiency.
BLOG
Steakholder Foods
3 min
May 8, 2023

World's First Bio-Printed Cultivated Fish Revolutionizing the Seafood Industry

Researchers at Umami Meats in Singapore have developed the world's first 3D printed cultivated fish using hybrid groper cells.
BLOG
Steakholder Foods
10 min
Jun 18, 2023

Bioprinting in the FoodTech Industry

Cultured meat offers a sustainable and ethical alternative to traditional meat, providing authentic taste and nutrition.
BLOG
Steakholder Foods
2 min
Jul 25, 2023

Steakholder Foods' First Ever Multi-Million-Dollar Agreement

Steakholder Foods Signs First Ever Multi-Million-Dollar Agreement with GCC Governmental Body to Commercialize its 3D Bio-Printing Technology
BLOG
Steakholder Foods
3 min
Aug 15, 2023

Ensuring Food Security through 3D Bioprinting

Using 3D bioprinting to create sustainable and nutritious food solutions.
BLOG
Steakholder Foods
6 min
Aug 15, 2023

Cell Based Meat

Explore the revolutionary world of cell-based meat, where science meets sustainability in the future of food production
BLOG
Steakholder Foods
4 min
Aug 20, 2023

Revolutionizing Food Safety Through Bioprinting

Revolutionizing food safety with 3D bioprinting, mitigating animal-borne disease risks.

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