Burger
premix blends
Discover the SH™- Burger premix, expertly crafted to enhance the plant-based meat industry with its superior taste, and texture.
List of ingredients:
Water, vegetable proteins (pea, soy), vegetable oils, potato starch,
stabilizer (methylcellulose), natural flavors, salt, citric fibers, sugar, malt
barley, yeast extract, maltodextrin, flavor enhancer (E635), vitamins and
minerals (B12, iron, zinc).
Allergens:
Contain: soybeans, (wheat, rye, barley, oats, spelt)- gluten.
May contain: celery, mustard.
May contain: celery, mustard.
VEGAN
FREE
NO ADDED
PRESERVATIVES
PRESERVATIVES
Energy (kcal)
770 KJ / 184 kcal
Total fat
11.3 g
Saturates
8.1 g
Carbohydrate
7.1 g
Sugars
0.9 g
Protein
12.3 g
Salt
0.99 g
Nutritional values (100g)
Cooking instructions:
Add 2-3 tbsp of preferred vegetable oil to a heavy pan over medium heat.
Carefully add the desired number of patties to the pan.
Sear the patties on both sides. Cook for at least 4 minutes on each side.
Season as desired.
Use a probe thermometer to ensure patties reach 74°C.
Advantages
Designed with both health and wellness in mind
VEGAN & Plant-Based Blend
Closely mimics the taste and texture of traditional burgers.
Our crafted blend goes beyond simple imitation, aiming to capture the essence and nutrition of traditional burgers with high-quality plant proteins, natural fats, and savory flavors, enhancing its authentic meat-like qualities. Featuring proteins from soy, peas, and beans for the right texture and juiciness, our entirely vegan mix supports ethical eating while delivering exceptional taste.
cutting-edge science
The technology behind our burger formula
Our burgers blend culinary innovation and advanced science, highlighting Steakholder's commitment to redefining plant-based burgers. By using expert techniques and select plant ingredients, we aim to develop the perfect burger, showcasing our dedication to advancing food technology and providing sustainable, nutritious, and delicious alternatives to traditional burgers.
Transform your burger production, download the whitepaper.
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FUTURE COMMITMENTS
We're dedicated to enhancing our impact with continual innovation and advocacy for sustainability.
We are dedicated to improving our technologies and practices, ensuring that we continue to meet the needs of our planet and its inhabitants with every step forward.
Let's talk business
Interested in enhancing your menu with our burger premix? Fill out the form to get detailed information directly from our sales team.
Arik
Co-Founder
& CEO
Yair
VP Business
Development
Development
Itamar
Chief Engineering Officer
* For inquiries about academic research or interviews, please reach out to us at contact@steakholderfoods.com
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Frequently asked questions
Is the Burger Premix Blend vegan?
Yes, our blend is completely vegan, made without any animal products or by-products.
How do I cook the Burger Premix Blend?
For the best results, form the blend into patties and cook them on a grill or stovetop just like traditional burgers, until they are well-browned and cooked through.
How long can the Burger Premix Blend be stored in the refrigerator?
The blend can be refrigerated in an airtight container for up to 5 days before cooking.
Can I freeze the Burger Premix Blend?
Yes, the premix can be frozen for up to three months without losing its flavor or texture, making it a convenient option for quick meals.
What environmental benefits does the Burger Premix Blend offer?
Our burger blend is made from sustainable plant-based ingredients, which significantly reduce the carbon footprint, water usage, and land impact compared to traditional meat production.
